Cottage Cheese Berry Bowl with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Toasted Almonds

Creamy cottage cheese topped with fresh blueberries and golden honey, finished with a handful of crunchy toasted almonds.

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NUTRITION

262kcal
Protein
12.3g
Fat
9g
Carbs
36.9g

SERVINGS

1 serving

INGREDIENTS

3 ounces Cottage Cheese (4% Milkfat)

0.7 cup Fresh Blueberries

1 tablespoon Slivered Almonds

1 tablespoon Raw Honey

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PREPARATION

  • 1

    Place the slivered almonds in a small dry skillet over medium-low heat.

  • 2

    Toast the almonds for 2-3 minutes, stirring frequently, until they are fragrant and golden brown.

  • 3

    Scoop the cottage cheese into a serving bowl and smooth the top with a spoon.

  • 4

    Wash and dry the blueberries, then scatter them over the cottage cheese.

  • 5

    Top the bowl with the warm toasted almonds for a nutty crunch.

  • 6

    Drizzle the raw honey evenly over the top and serve immediately.

Cottage Cheese Berry Bowl with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Toasted Almonds

Creamy cottage cheese topped with fresh blueberries and golden honey, finished with a handful of crunchy toasted almonds.

NUTRITION

262kcal
Protein
12.3g
Fat
9g
Carbs
36.9g

SERVINGS

1 serving

INGREDIENTS

3 ounces Cottage Cheese (4% Milkfat)

0.7 cup Fresh Blueberries

1 tablespoon Slivered Almonds

1 tablespoon Raw Honey

PREPARATION

  • 1

    Place the slivered almonds in a small dry skillet over medium-low heat.

  • 2

    Toast the almonds for 2-3 minutes, stirring frequently, until they are fragrant and golden brown.

  • 3

    Scoop the cottage cheese into a serving bowl and smooth the top with a spoon.

  • 4

    Wash and dry the blueberries, then scatter them over the cottage cheese.

  • 5

    Top the bowl with the warm toasted almonds for a nutty crunch.

  • 6

    Drizzle the raw honey evenly over the top and serve immediately.