YOUR SOLIN GENERATED RECIPE
Apple Slices with Creamy Almond Butter Dip
Sliced crisp apples served with a whisked almond butter and Greek yogurt dip infused with warm cinnamon.
INGREDIENTS
1 medium apple
1 tbsp almond butter
0.75 cup non-fat Greek yogurt
0.25 tsp ground cinnamon
0.06 tsp sea salt
PREPARATION
Core and slice the apple into uniform wedges.
In a small bowl, combine the non-fat Greek yogurt and almond butter.
Stir in the ground cinnamon and a pinch of sea salt until the dip is smooth and well combined.
Arrange the apple slices on a plate with the protein-rich dip in the center for serving.