Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.65 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 10g Chopped Walnuts

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded together and topped with juicy mixed berries and toasted walnut crumbles.

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NUTRITION

Protein

41.9g

Fat

8.9g

Carbs

28.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.65 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

10g Chopped Walnuts

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to avoid clumps and ensure a smooth texture.
3
Vigorously whisk the mixture for two minutes until it becomes light, airy, and mousse-like.
4
Gently fold in half of the mixed berries using a spatula to distribute the juices.
5
Transfer the mousse to a serving bowl and top with the remaining berries and chopped walnuts for a satisfying toasted crunch.