YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Roasted Sweet Potato and Steamed Broccoli
Pan-seared turkey patties seasoned with garlic and herbs, served with caramelized roasted sweet potato and vibrant steamed broccoli.
INGREDIENTS
2.5 oz Ground Turkey (93% lean)
1 small Sweet Potato, diced
1 cup Broccoli florets
1.5 tsp Olive Oil
1/2 tsp Garlic Powder
PREPARATION
Preheat oven to 400°F and toss diced sweet potatoes with half the olive oil and a pinch of salt.
Roast sweet potatoes for 20-25 minutes until tender and the edges are beautifully browned.
Form ground turkey into small patties and season evenly with garlic powder, salt, and pepper.
Heat the remaining oil in a skillet over medium-high heat and sear patties for 4-5 minutes per side until fully cooked.
Steam broccoli florets in a steamer basket for 4-5 minutes until bright green and tender-crisp.
Plate the turkey patties alongside the roasted sweet potatoes and steamed broccoli for a clean and balanced meal.