No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Chilled protein dough balls made with creamy almond butter and vanilla protein, studded with velvety dark chocolate chips for a decadent yet clean meal replacement.

Try 7 days free, then $12.99 / mo.

NUTRITION

444kcal
Protein
49.8g
Fat
21.3g
Carbs
22.0g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla protein powder

2 tbsp Almond flour

0.25 cup Plain non-fat Greek yogurt

1 tbsp Creamy almond butter

1 tsp Pure maple syrup

1 tbsp Mini dark chocolate chips

0.13 tsp Sea salt

0.25 tsp Vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until well combined.

  • 2

    Add the Greek yogurt, almond butter, maple syrup, and vanilla extract to the dry mixture.

  • 3

    Stir the ingredients vigorously with a spatula until a thick, cohesive dough forms.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Scoop the dough into six equal portions and roll them between your palms to form smooth spheres.

  • 6

    Place the bites on a plate or parchment-lined tray and refrigerate for 10 to 15 minutes to allow them to firm up before eating.

No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Chilled protein dough balls made with creamy almond butter and vanilla protein, studded with velvety dark chocolate chips for a decadent yet clean meal replacement.

NUTRITION

444kcal
Protein
49.8g
Fat
21.3g
Carbs
22.0g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla protein powder

2 tbsp Almond flour

0.25 cup Plain non-fat Greek yogurt

1 tbsp Creamy almond butter

1 tsp Pure maple syrup

1 tbsp Mini dark chocolate chips

0.13 tsp Sea salt

0.25 tsp Vanilla extract

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until well combined.

  • 2

    Add the Greek yogurt, almond butter, maple syrup, and vanilla extract to the dry mixture.

  • 3

    Stir the ingredients vigorously with a spatula until a thick, cohesive dough forms.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Scoop the dough into six equal portions and roll them between your palms to form smooth spheres.

  • 6

    Place the bites on a plate or parchment-lined tray and refrigerate for 10 to 15 minutes to allow them to firm up before eating.