YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Chilled protein dough balls made with creamy almond butter and vanilla protein, studded with velvety dark chocolate chips for a decadent yet clean meal replacement.
INGREDIENTS
1.5 scoops Vanilla protein powder
2 tbsp Almond flour
0.25 cup Plain non-fat Greek yogurt
1 tbsp Creamy almond butter
1 tsp Pure maple syrup
1 tbsp Mini dark chocolate chips
0.13 tsp Sea salt
0.25 tsp Vanilla extract
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until well combined.
Add the Greek yogurt, almond butter, maple syrup, and vanilla extract to the dry mixture.
Stir the ingredients vigorously with a spatula until a thick, cohesive dough forms.
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
Scoop the dough into six equal portions and roll them between your palms to form smooth spheres.
Place the bites on a plate or parchment-lined tray and refrigerate for 10 to 15 minutes to allow them to firm up before eating.