YOUR SOLIN GENERATED RECIPE
Egg White Oatmeal with Sliced Banana and Chia Seeds
Creamy oats whisked with protein-packed egg whites and topped with fresh banana slices and chia seeds for a satisfying, delicate crunch.
INGREDIENTS
0.33 cup Dry Oats
1 cup Liquid Egg Whites
0.5 medium Banana
1 tsp Chia Seeds
0.5 tsp Ground Cinnamon
PREPARATION
In a small saucepan, combine the dry oats with one cup of water over medium heat.
Simmer the oats until most of the liquid has been absorbed, stirring occasionally to prevent sticking.
Reduce the heat to low and slowly whisk in the liquid egg whites, stirring constantly to create a fluffy texture.
Continue to cook for two minutes until the oats are thick and the egg whites are fully cooked through.
Remove the pan from the heat and stir in the ground cinnamon for warmth and flavor.
Transfer the oatmeal to a serving bowl and garnish with the sliced banana and chia seeds.