YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Peanut Butter Protein Bars
Wholesome oats and creamy peanut butter are pressed into dense bars and topped with a velvety chocolate layer for a satisfying, protein-packed morning treat.
INGREDIENTS
1.5 scoop Vanilla protein powder
0.25 cup Quick oats
2 tbsp Natural peanut butter
1 tbsp Pure maple syrup
1 tbsp Unsweetened cocoa powder
2 tbsp Unsweetened almond milk
0.13 tsp Sea salt
0.25 tsp Vanilla extract
PREPARATION
In a medium mixing bowl, combine the protein powder, quick oats, cocoa powder, and sea salt until evenly distributed.
Add the natural peanut butter, maple syrup, and vanilla extract to the dry ingredients.
Slowly stir in the almond milk one tablespoon at a time until a thick, dough-like consistency forms that holds together when pressed.
Line a small container with parchment paper and press the mixture firmly into an even layer about one inch thick.
Place the container in the freezer for 20 minutes to set before slicing into bars.
Store any leftovers in an airtight container in the refrigerator to maintain their chewy texture.