Name: Pepperoni Mozzarella Baked Spinach
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken breast; 1.5 oz Mozzarella cheese; 0.5 oz Turkey pepperoni; 3 cup Baby spinach; 1 tsp Olive oil; 0.25 tsp Garlic powder; 0.25 tsp Dried oregano; 0.13 tsp Sea salt; 0.13 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Pepperoni Mozzarella Baked Spinach

Tender chicken breast baked under a layer of wilted spinach, melted mozzarella, and crispy turkey pepperoni for a savory, golden-brown finish.

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NUTRITION

Protein

44.6g

Fat

18.2g

Carbs

6.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken breast

1.5 oz Mozzarella cheese

0.5 oz Turkey pepperoni

3 cup Baby spinach

1 tsp Olive oil

0.25 tsp Garlic powder

0.25 tsp Dried oregano

0.13 tsp Sea salt

0.13 tsp Black pepper

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PREPARATION

1
Preheat oven to 400°F and lightly grease a small baking dish with olive oil.
2
Season the chicken breast evenly with garlic powder, dried oregano, sea salt, and black pepper.
3
Place the seasoned chicken in the dish and bake for 15 minutes.
4
While the chicken bakes, sauté the baby spinach in a pan over medium heat until just wilted.
5
Remove the chicken from the oven and top with the wilted spinach, shredded mozzarella, and turkey pepperoni slices.
6
Return to the oven for 8-10 minutes until the cheese is bubbly and the pepperoni is crisp.