YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh mixed berries and chia seeds, finished with a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tsp Chia Seeds
2 tsp Almond Butter
1 tsp Honey
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder.
Vigorously whisk the mixture for 1-2 minutes until it becomes light and airy in texture.
Gently fold in the chia seeds to add a slight crunch and extra fiber.
In a serving glass or bowl, place half of the mixed berries at the bottom.
Spoon the protein mousse over the berries and top with the remaining fruit.
Finish the dish by drizzling the almond butter and honey over the top for a decadent touch.