Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tsp Chia Seeds; 0.5 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and airy mousse made from whipped Greek yogurt and vanilla protein, topped with a burst of fresh mixed berries for a refreshing, velvety finish.

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NUTRITION

Protein

49g

Fat

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tsp Chia Seeds

0.5 tsp Vanilla Extract

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PREPARATION

1
Whisk the Greek yogurt and protein powder in a chilled bowl until the mixture becomes light and airy.
2
Stir in the vanilla extract and chia seeds until well combined.
3
Place the mousse in the refrigerator for at least 15 minutes to allow the chia seeds to thicken and the texture to set.
4
Garnish with the fresh mixed berries just before serving.