Crispy Turkey Bacon and Egg White Scramble with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Egg White Scramble with Spinach

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Spinach

Pan-seared egg whites scrambled with fresh spinach and topped with salty turkey bacon, served alongside roasted sweet potatoes and creamy avocado.

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NUTRITION

430kcal
Protein
36.5g
Fat
19.7g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

2 slices Turkey Bacon

3/4 cup Egg Whites

1 cup Spinach

1/2 cup cubed Sweet Potato

1/2 medium Avocado

1 tsp Avocado Oil

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PREPARATION

  • 1

    Preheat oven to 400°F and roast cubed sweet potatoes with a light spray of oil for 20 minutes until tender.

  • 2

    In a medium skillet over medium heat, cook turkey bacon until it reaches your desired crispiness, then set aside on a paper towel.

  • 3

    Wipe the skillet and add avocado oil, then sauté the spinach until just wilted.

  • 4

    Pour the egg whites into the skillet with the spinach, stirring gently until fully set and fluffy.

  • 5

    Plate the egg white scramble with the crispy turkey bacon, roasted sweet potatoes, and sliced avocado.

Crispy Turkey Bacon and Egg White Scramble with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Egg White Scramble with Spinach

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Spinach

Pan-seared egg whites scrambled with fresh spinach and topped with salty turkey bacon, served alongside roasted sweet potatoes and creamy avocado.

NUTRITION

430kcal
Protein
36.5g
Fat
19.7g
Carbs
30.2g

SERVINGS

1 serving

INGREDIENTS

2 slices Turkey Bacon

3/4 cup Egg Whites

1 cup Spinach

1/2 cup cubed Sweet Potato

1/2 medium Avocado

1 tsp Avocado Oil

PREPARATION

  • 1

    Preheat oven to 400°F and roast cubed sweet potatoes with a light spray of oil for 20 minutes until tender.

  • 2

    In a medium skillet over medium heat, cook turkey bacon until it reaches your desired crispiness, then set aside on a paper towel.

  • 3

    Wipe the skillet and add avocado oil, then sauté the spinach until just wilted.

  • 4

    Pour the egg whites into the skillet with the spinach, stirring gently until fully set and fluffy.

  • 5

    Plate the egg white scramble with the crispy turkey bacon, roasted sweet potatoes, and sliced avocado.