YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted walnuts.
INGREDIENTS
200 grams Nonfat Greek Yogurt
18 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
10 grams English Walnuts
1 teaspoon Honey
PREPARATION
In a small bowl, whisk together the Greek yogurt and protein powder until completely smooth.
Wash and dry the mixed berries, slicing any large strawberries into bite-sized pieces.
In a glass or jar, layer half of the yogurt mixture followed by half of the berries.
Repeat the layers with the remaining yogurt and berries.
Top with chopped walnuts and a drizzle of honey for a satisfying crunch.