YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with protein powder and topped with fresh berries and toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tbsp Slivered Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and protein powder until smooth and creamy.
Wash and slice the mixed berries if using fresh ones.
In a glass or jar, layer half of the yogurt mixture followed by half of the berries.
Repeat the layers with the remaining yogurt and berries.
Finish by sprinkling the slivered almonds on top for a delightful toasted texture.