YOUR SOLIN GENERATED RECIPE
Lemon-Herb Cottage Cheese Bowl
Chilled fat-free cottage cheese mixed with zesty lemon and garden herbs for a refreshing snack that delivers a satisfying, savory crunch.
INGREDIENTS
0.67 cup fat-free cottage cheese
1 tsp lemon juice
0.5 tsp lemon zest
1 tbsp fresh dill
1 tbsp fresh chives
0.25 cup cucumber
0.13 tsp sea salt
0.13 tsp black pepper
PREPARATION
Finely dice the cucumber and mince the fresh dill and chives.
Place the fat-free cottage cheese into a small mixing bowl.
Stir in the lemon juice, lemon zest, sea salt, and black pepper until well combined.
Fold in the diced cucumber and the minced fresh herbs.
Serve immediately while chilled for the best texture.