Name: Creamy Cottage Cheese and Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.6 cup 2% Cottage Cheese; 1.5 tablespoons Unsweetened Cocoa Powder; 1.5 tablespoons Pure Maple Syrup; 0.5 teaspoon Vanilla Extract; 1 teaspoon Cacao Nibs

Creamy Cottage Cheese and Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese and Chocolate Protein Pudding

A whipped blend of cottage cheese and rich cocoa powder, chilled and finished with a sprinkle of crunchy cacao nibs.

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NUTRITION

Protein

16.5g

Fat

6.2g

Carbs

32.2g

SERVINGS

1 serving

INGREDIENTS

0.6 cup 2% Cottage Cheese

1.5 tablespoons Unsweetened Cocoa Powder

1.5 tablespoons Pure Maple Syrup

0.5 teaspoon Vanilla Extract

1 teaspoon Cacao Nibs

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PREPARATION

1
Place the cottage cheese, cocoa powder, maple syrup, and vanilla extract into a high-speed blender or food processor.
2
Blend on high until the mixture is completely smooth and the cottage cheese curds have disappeared.
3
Transfer the pudding into a small bowl or ramekin.
4
Refrigerate for at least 30 minutes to allow the pudding to set and thicken.
5
Top with cacao nibs just before serving for a satisfying crunch.