Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries

Chilled non-fat Greek yogurt layered with fresh juicy berries and topped with a sprinkle of toasted grain-free granola.

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NUTRITION

235kcal
Protein
17.1g
Fat
9.9g
Carbs
21.4g

SERVINGS

1 serving

INGREDIENTS

140 grams Non-fat Greek Yogurt

60 grams Fresh Strawberries, sliced

40 grams Fresh Blueberries

20 grams Grain-free Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Rinse the strawberries and blueberries under cold water and pat them dry.

  • 2

    Slice the strawberries into thin, even pieces.

  • 3

    In a small glass or parfait bowl, spoon in half of the non-fat Greek yogurt to form the base layer.

  • 4

    Add a layer of the sliced strawberries and whole blueberries over the yogurt.

  • 5

    Add the remaining Greek yogurt on top of the fruit layer.

  • 6

    Finish by sprinkling the toasted grain-free granola over the top for a satisfying crunch.

Greek Yogurt Protein Parfait with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries

Chilled non-fat Greek yogurt layered with fresh juicy berries and topped with a sprinkle of toasted grain-free granola.

NUTRITION

235kcal
Protein
17.1g
Fat
9.9g
Carbs
21.4g

SERVINGS

1 serving

INGREDIENTS

140 grams Non-fat Greek Yogurt

60 grams Fresh Strawberries, sliced

40 grams Fresh Blueberries

20 grams Grain-free Granola

PREPARATION

  • 1

    Rinse the strawberries and blueberries under cold water and pat them dry.

  • 2

    Slice the strawberries into thin, even pieces.

  • 3

    In a small glass or parfait bowl, spoon in half of the non-fat Greek yogurt to form the base layer.

  • 4

    Add a layer of the sliced strawberries and whole blueberries over the yogurt.

  • 5

    Add the remaining Greek yogurt on top of the fruit layer.

  • 6

    Finish by sprinkling the toasted grain-free granola over the top for a satisfying crunch.