YOUR SOLIN GENERATED RECIPE
Triple-Decker Grilled Cheese Sandwich
Griddled triple-stacked sprouted grain bread filled with melted sharp cheddar, mozzarella, and lean roasted turkey for a satisfyingly crispy crunch.
INGREDIENTS
2 slice Sprouted grain bread
1 oz Sharp cheddar cheese
1 oz Part-skim mozzarella cheese
3 oz Roasted turkey breast
0.5 tsp Ghee
0.25 tsp Garlic powder
0.13 tsp Sea salt
PREPARATION
Heat a large non-stick skillet over medium-low heat.
Spread the ghee evenly on one side of two bread slices and on both sides of the third middle slice.
Place one slice ghee-side down in the skillet and layer with half of the cheddar, mozzarella, and turkey.
Top with the middle bread slice, then layer the remaining cheese and turkey on top of it.
Place the final bread slice on top with the ghee-side facing up.
Sprinkle the top of the sandwich with garlic powder and sea salt.
Cook for 3 to 5 minutes per side, pressing down gently with a spatula, until the bread is golden and the cheese is gooey.