High-Protein Sweet Hot Coffee

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Sweet Hot Coffee

YOUR SOLIN GENERATED RECIPE

High-Protein Sweet Hot Coffee

Freshly brewed coffee blended with creamy almond butter and vanilla protein for a frothy, velvet-smooth morning boost that satisfies your sweet tooth.

Try 7 days free, then $12.99 / mo.

NUTRITION

417kcal
Protein
46.1g
Fat
17.3g
Carbs
23.1g

SERVINGS

1 serving

INGREDIENTS

12 oz Brewed coffee

1 scoop Vanilla whey protein isolate

1 scoop Collagen peptides

1 cup Ultra-filtered whole milk

1 tbsp Creamy almond butter

1 tsp Maple syrup

0.25 tsp Ground cinnamon

0.25 tsp Vanilla extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Brew 12 ounces of high-quality coffee and pour it into a high-speed blender.

  • 2

    In a small saucepan, gently warm the ultra-filtered milk until steaming but not boiling.

  • 3

    Add the warm milk, vanilla whey protein, collagen peptides, almond butter, maple syrup, cinnamon, and vanilla extract to the blender.

  • 4

    Secure the lid tightly and blend on high for 20 seconds until the mixture is completely smooth and a thick foam forms on top.

  • 5

    Pour the latte into a large mug and garnish with an extra pinch of cinnamon before serving.

High-Protein Sweet Hot Coffee

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Sweet Hot Coffee

YOUR SOLIN GENERATED RECIPE

High-Protein Sweet Hot Coffee

Freshly brewed coffee blended with creamy almond butter and vanilla protein for a frothy, velvet-smooth morning boost that satisfies your sweet tooth.

NUTRITION

417kcal
Protein
46.1g
Fat
17.3g
Carbs
23.1g

SERVINGS

1 serving

INGREDIENTS

12 oz Brewed coffee

1 scoop Vanilla whey protein isolate

1 scoop Collagen peptides

1 cup Ultra-filtered whole milk

1 tbsp Creamy almond butter

1 tsp Maple syrup

0.25 tsp Ground cinnamon

0.25 tsp Vanilla extract

PREPARATION

  • 1

    Brew 12 ounces of high-quality coffee and pour it into a high-speed blender.

  • 2

    In a small saucepan, gently warm the ultra-filtered milk until steaming but not boiling.

  • 3

    Add the warm milk, vanilla whey protein, collagen peptides, almond butter, maple syrup, cinnamon, and vanilla extract to the blender.

  • 4

    Secure the lid tightly and blend on high for 20 seconds until the mixture is completely smooth and a thick foam forms on top.

  • 5

    Pour the latte into a large mug and garnish with an extra pinch of cinnamon before serving.