YOUR SOLIN GENERATED RECIPE
Turkey Cottage Cheese Avocado Bowl
Fresh turkey breast and creamy cottage cheese are layered with buttery avocado and crisp cucumbers for a satisfying, high-protein bowl.
INGREDIENTS
1 cup low-fat cottage cheese
4 oz sliced turkey breast
0.25 whole avocado
0.5 cup cucumber
0.25 cup cherry tomatoes
1 tsp everything bagel seasoning
0.25 tsp black pepper
1 tsp extra virgin olive oil
PREPARATION
Scoop the cottage cheese into the center of a medium-sized bowl.
Roll or chop the turkey breast slices into bite-sized pieces and arrange them on one side of the bowl.
Dice the cucumber and halve the cherry tomatoes, then place them alongside the turkey.
Slice the avocado into thin wedges and fan them over the top of the cottage cheese.
Drizzle the entire bowl with extra virgin olive oil for healthy fats.
Sprinkle with everything bagel seasoning and black pepper before serving.