YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with a medley of fresh berries, topped with toasted almond slivers.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1.5 cups Mixed Berries
1 tablespoon Sliced Almonds
0.25 teaspoon Vanilla Extract
PREPARATION
In a small bowl, whisk the Greek yogurt, vanilla protein powder, and vanilla extract until completely smooth and fluffy.
Wash and pat dry the mixed berries, slicing any large pieces if necessary.
In a glass or mason jar, layer half of the vanilla yogurt mixture at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt and the rest of the berries.
Top the parfait with sliced almonds for a satisfying crunch.