YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries and grain-free granola, finished with a sprinkle of crunchy hemp hearts.
INGREDIENTS
125g Nonfat Greek Yogurt
10g Vanilla Protein Powder
120g Mixed Berries
30g Grain-free Granola
5g Hemp Hearts
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is completely smooth and silky.
If the yogurt mixture is too thick, stir in a teaspoon of water or unsweetened almond milk to reach your desired consistency.
In a tall glass or mason jar, spoon half of the protein yogurt mixture into the bottom.
Add a layer using half of the mixed berries followed by half of the grain-free granola.
Repeat the process by layering the remaining yogurt, berries, and granola.
Top the parfait with a final sprinkle of hemp hearts for a boost of healthy fats and a satisfying crunch.