Sweet Almond Butter Protein Spread

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet Almond Butter Protein Spread

YOUR SOLIN GENERATED RECIPE

Sweet Almond Butter Protein Spread

Velvety Greek yogurt and vanilla protein whipped into a silky almond-infused spread that delivers a satisfyingly nutty finish.

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NUTRITION

340kcal
Protein
66.4g
Fat
3.7g
Carbs
12.2g

SERVINGS

1 serving

INGREDIENTS

1 cup 0% Plain Greek yogurt

1.75 scoop Vanilla whey protein isolate

1 tbsp Almond butter powder

0.5 tsp Pure vanilla extract

0.25 tsp Pure almond extract

1 tsp Monk fruit sweetener

0.13 tsp Sea salt

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PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl and stir until smooth.

  • 2

    Sift the vanilla protein powder and almond butter powder into the bowl to prevent clumping.

  • 3

    Add the vanilla extract, almond extract, monk fruit sweetener, and sea salt to the mixture.

  • 4

    Using a silicone spatula or a small whisk, fold the dry ingredients into the yogurt until completely incorporated and fluffy.

  • 5

    If the spread is too thick, add one teaspoon of water at a time until your desired consistency is reached.

  • 6

    Transfer to a small ramekin and serve as a high-protein dip for fresh fruit or vegetable sticks.

Sweet Almond Butter Protein Spread

This is an example of a meal that Solin would create to include in your personalized meal plan.

Sweet Almond Butter Protein Spread

YOUR SOLIN GENERATED RECIPE

Sweet Almond Butter Protein Spread

Velvety Greek yogurt and vanilla protein whipped into a silky almond-infused spread that delivers a satisfyingly nutty finish.

NUTRITION

340kcal
Protein
66.4g
Fat
3.7g
Carbs
12.2g

SERVINGS

1 serving

INGREDIENTS

1 cup 0% Plain Greek yogurt

1.75 scoop Vanilla whey protein isolate

1 tbsp Almond butter powder

0.5 tsp Pure vanilla extract

0.25 tsp Pure almond extract

1 tsp Monk fruit sweetener

0.13 tsp Sea salt

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl and stir until smooth.

  • 2

    Sift the vanilla protein powder and almond butter powder into the bowl to prevent clumping.

  • 3

    Add the vanilla extract, almond extract, monk fruit sweetener, and sea salt to the mixture.

  • 4

    Using a silicone spatula or a small whisk, fold the dry ingredients into the yogurt until completely incorporated and fluffy.

  • 5

    If the spread is too thick, add one teaspoon of water at a time until your desired consistency is reached.

  • 6

    Transfer to a small ramekin and serve as a high-protein dip for fresh fruit or vegetable sticks.