YOUR SOLIN GENERATED RECIPE
Almond Butter Apple Protein Dip
Sliced apples paired with a creamy Greek yogurt and almond butter dip, finished with a sprinkle of crunchy hemp hearts.
INGREDIENTS
1 medium apple
1.25 cup non-fat Greek yogurt
1.5 tbsp almond butter
3 tbsp hemp hearts
0.25 tsp ground cinnamon
0.5 tsp vanilla extract
PREPARATION
In a small bowl, whisk together the Greek yogurt, vanilla extract, and cinnamon until the mixture is smooth and fluffy.
Core and slice the apple into thin, uniform wedges for easy dipping.
Drizzle the almond butter over the yogurt mixture and use a knife to create a marbled swirl through the center.
Sprinkle the hemp hearts evenly over the top of the dip to provide a satisfying crunch and extra nutrients.
Arrange the apple slices on a plate around the dip and serve immediately as a refreshing post-workout meal.