Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.6 scoop Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 0.5 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder blended with almond butter and topped with fresh raspberries for a velvety finish.

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NUTRITION

Protein

42g

Fat

11.6g

Carbs

23.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.6 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

0.5 cup Fresh Raspberries

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PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl.
2
Sift in the unsweetened cocoa powder and chocolate protein powder to ensure there are no lumps.
3
Add the almond butter to the bowl.
4
Whisk the mixture vigorously with a hand whisk or a fork until the texture is completely smooth and aerated.
5
Taste the pudding and add a drop of stevia or monk fruit if additional sweetness is desired.
6
Transfer the pudding to a serving bowl and chill in the refrigerator for at least 15 minutes to allow the flavors to meld.
7
Top with fresh raspberries just before serving.