YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese Protein Mousse with Chocolate Shavings
Blended cottage cheese and chocolate protein whipped into a silky, airy mousse, finished with bittersweet dark chocolate shavings.
INGREDIENTS
1.5 cups Low-fat Cottage Cheese (2%)
0.5 scoop Chocolate Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
10 grams 85% Dark Chocolate
0.5 teaspoon Vanilla Extract
0.25 teaspoon Liquid Stevia
PREPARATION
Place the cottage cheese, protein powder, cocoa powder, vanilla extract, and stevia into a high-speed blender or food processor.
Blend on high for 1-2 minutes until the mixture is completely smooth and no curds remain.
Transfer the mousse into a serving bowl or ramekin.
Use a vegetable peeler or knife to create fine shavings from the dark chocolate bar.
Sprinkle the chocolate shavings over the top of the mousse.
Chill in the refrigerator for at least 30 minutes to allow the texture to set before serving.