YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
In a glass or mason jar, layer half of the protein-infused yogurt at the bottom.
Add half of the mixed berries over the yogurt layer to create a vibrant middle section.
Spoon the remaining yogurt mixture over the berries, smoothing the top with a spoon.
Finish the parfait by adding the rest of the berries and sprinkling the slivered almonds on top for a toasted texture.