YOUR SOLIN GENERATED RECIPE
No-Bake High Protein Cookie Dough Bites
Whipped Greek yogurt and almond flour create a velvety dough studded with dark chocolate chips for a satisfying, protein-packed start to your day.
INGREDIENTS
0.75 cup Non-fat Greek yogurt
1 scoop Vanilla protein powder
0.25 cup Almond flour
1 tbsp Almond butter
1 tbsp Mini dark chocolate chips
0.25 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, vanilla extract, and almond butter until smooth.
Gradually stir in the vanilla protein powder and almond flour until a thick, dough-like consistency forms.
Fold in the mini dark chocolate chips and sea salt until evenly distributed throughout the mixture.
Use a small cookie scoop or tablespoon to portion the dough into bite-sized rounds.
Place the bites on a parchment-lined plate and refrigerate for 10 minutes to set before serving.