Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Whisked eggs and cottage cheese scrambled with fresh spinach and served with golden crispy turkey bacon and sliced avocado.

Try 7 days free, then $12.99 / mo.

NUTRITION

445kcal
Protein
34g
Fat
32g
Carbs
10.7g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/4 cup 2% Cottage Cheese

2 slices Turkey Bacon

1 cup Fresh Spinach

1/2 medium Avocado

1 teaspoon Avocado Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and lightly coat with avocado oil.

  • 2

    Place the turkey bacon in the skillet and cook until it reaches a golden, crispy texture, then remove and set aside.

  • 3

    In a small bowl, whisk together the eggs and cottage cheese until the mixture is well combined.

  • 4

    Add the fresh spinach to the skillet and sauté for about one minute until just wilted.

  • 5

    Pour the egg and cottage cheese mixture over the spinach and cook, stirring gently with a spatula, until the eggs are soft and set.

  • 6

    Plate the scramble alongside the crispy turkey bacon and top with the freshly sliced avocado.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Whisked eggs and cottage cheese scrambled with fresh spinach and served with golden crispy turkey bacon and sliced avocado.

NUTRITION

445kcal
Protein
34g
Fat
32g
Carbs
10.7g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1/4 cup 2% Cottage Cheese

2 slices Turkey Bacon

1 cup Fresh Spinach

1/2 medium Avocado

1 teaspoon Avocado Oil

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and lightly coat with avocado oil.

  • 2

    Place the turkey bacon in the skillet and cook until it reaches a golden, crispy texture, then remove and set aside.

  • 3

    In a small bowl, whisk together the eggs and cottage cheese until the mixture is well combined.

  • 4

    Add the fresh spinach to the skillet and sauté for about one minute until just wilted.

  • 5

    Pour the egg and cottage cheese mixture over the spinach and cook, stirring gently with a spatula, until the eggs are soft and set.

  • 6

    Plate the scramble alongside the crispy turkey bacon and top with the freshly sliced avocado.