YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Chia Seeds
Chilled Greek yogurt whisked with vanilla protein and layered with juicy mixed berries and chia seeds, topped with crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder, whisking until the mixture is completely smooth and creamy.
In a tall glass or mason jar, spoon half of the protein yogurt mixture into the bottom to create the first layer.
Add a layer of half the mixed berries and sprinkle with half of the chia seeds.
Repeat the layers with the remaining yogurt mixture, berries, and chia seeds.
Finish the parfait by topping it with the sliced almonds for a satisfyingly crunchy texture.
Serve immediately or refrigerate for 30 minutes to allow the chia seeds to soften slightly.