Name: Iced Caramel Protein Coffee
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 12 oz cold brew coffee; 1 cup ultra-filtered milk; 1.5 scoops vanilla protein powder; 2 tbsp creamy almond butter; 1 tbsp maple syrup; 0.5 tsp vanilla extract; 0.25 tsp sea salt; 1 cup ice cubes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Iced Caramel Protein Coffee

Blended cold brew coffee, creamy almond butter, and vanilla protein create a silky, caramel-like refreshment served over crisp ice.

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NUTRITION

Protein

58.0g

Fat

23.9g

Carbs

36.9g

SERVINGS

1 serving

INGREDIENTS

12 oz cold brew coffee

1 cup ultra-filtered milk

1.5 scoops vanilla protein powder

2 tbsp creamy almond butter

1 tbsp maple syrup

0.5 tsp vanilla extract

0.25 tsp sea salt

1 cup ice cubes

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PREPARATION

1
Pour the cold brew coffee and ultra-filtered milk into a high-speed blender.
2
Add the vanilla protein powder, creamy almond butter, maple syrup, vanilla extract, and sea salt.
3
Secure the lid and blend on high for 30 seconds until the almond butter is fully emulsified and the mixture is frothy.
4
Fill a large glass with one cup of ice cubes.
5
Pour the blended protein coffee over the ice and stir gently with a straw or spoon to chill.
6
Serve immediately for a refreshing, protein-packed snack that tastes like a decadent treat.