YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Mixed Berries
Whisked Greek yogurt and chocolate protein powder topped with fresh raspberries and blueberries, finished with a drizzle of velvety almond butter.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Chocolate Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
1 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
In a medium bowl, combine the Greek yogurt, chocolate protein powder, and cocoa powder.
Whisk vigorously until the mixture is completely smooth and no lumps remain.
Transfer the pudding to a serving bowl or glass.
Top with the fresh mixed berries.
Finish by drizzling the almond butter over the top for a rich, silky texture.