Name: Creamy Greek Yogurt Protein Bowl with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 18g Whey Protein Isolate; 75g Fresh Blueberries; 75g Fresh Strawberries; 15g Slivered Almonds

Creamy Greek Yogurt Protein Bowl with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Berries and Almonds

Whisked non-fat Greek yogurt and vanilla protein topped with a handful of fresh berries and toasted almonds for a satisfying crunch.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

40.2g

Fat

9.1g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

18g Whey Protein Isolate

75g Fresh Blueberries

75g Fresh Strawberries

15g Slivered Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the whey protein isolate to avoid clumps and whisk vigorously until the mixture is smooth and creamy.
3
Wash and pat dry the blueberries and strawberries, then slice the strawberries into bite-sized pieces.
4
Transfer the yogurt base to a serving bowl and arrange the fresh berries on top.
5
Finish by sprinkling the slivered almonds over the bowl for a toasted, nutty texture.