YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with toasted sliced almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and fluffy.
Rinse the mixed berries and pat them dry with a paper towel to prevent the layers from becoming watery.
Spoon half of the protein-infused yogurt mixture into the bottom of a tall glass or mason jar.
Add half of the mixed berries over the yogurt layer in an even distribution.
Layer the remaining yogurt mixture followed by the rest of the berries.
Sprinkle the sliced almonds over the top to provide a toasted crunch before serving.