YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and sliced almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
0.5 cup Fresh Raspberries
2 tablespoons Sliced Almonds
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to avoid clumps.
Whisk the yogurt and protein powder together until the mixture is completely smooth and fluffy.
Transfer the yogurt mixture to a serving bowl.
Top with fresh blueberries and raspberries.
Sprinkle the sliced almonds over the top for a toasted crunch.