Baked Cinnamon Apple Protein Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Cinnamon Apple Protein Bowl

YOUR SOLIN GENERATED RECIPE

Baked Cinnamon Apple Protein Bowl

Baked apples seasoned with warm cinnamon and served over a creamy, protein-rich Greek yogurt base for a comforting and satiating start to your day.

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NUTRITION

504kcal
Protein
56.2g
Fat
12.7g
Carbs
52.2g

SERVINGS

1 serving

INGREDIENTS

1 medium Honeycrisp apple

1 tsp Ground cinnamon

1.5 cup Non-fat Greek yogurt

0.5 scoop Vanilla protein powder

1 tbsp Almond butter

1 tsp Vanilla extract

0.5 tsp Coconut oil

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PREPARATION

  • 1

    Preheat your oven to 375°F and line a small baking sheet with parchment paper.

  • 2

    Core and thinly slice the Honeycrisp apple into uniform wedges.

  • 3

    In a small bowl, toss the apple slices with the coconut oil and 0.5 tsp of the ground cinnamon.

  • 4

    Spread the apples in a single layer on the baking sheet and bake for 15 minutes until softened.

  • 5

    In a serving bowl, vigorously whisk the Greek yogurt, protein powder, vanilla extract, and the remaining 0.5 tsp of cinnamon until fluffy.

  • 6

    Top the yogurt mixture with the warm baked apples and a drizzle of almond butter.

Baked Cinnamon Apple Protein Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Baked Cinnamon Apple Protein Bowl

YOUR SOLIN GENERATED RECIPE

Baked Cinnamon Apple Protein Bowl

Baked apples seasoned with warm cinnamon and served over a creamy, protein-rich Greek yogurt base for a comforting and satiating start to your day.

NUTRITION

504kcal
Protein
56.2g
Fat
12.7g
Carbs
52.2g

SERVINGS

1 serving

INGREDIENTS

1 medium Honeycrisp apple

1 tsp Ground cinnamon

1.5 cup Non-fat Greek yogurt

0.5 scoop Vanilla protein powder

1 tbsp Almond butter

1 tsp Vanilla extract

0.5 tsp Coconut oil

PREPARATION

  • 1

    Preheat your oven to 375°F and line a small baking sheet with parchment paper.

  • 2

    Core and thinly slice the Honeycrisp apple into uniform wedges.

  • 3

    In a small bowl, toss the apple slices with the coconut oil and 0.5 tsp of the ground cinnamon.

  • 4

    Spread the apples in a single layer on the baking sheet and bake for 15 minutes until softened.

  • 5

    In a serving bowl, vigorously whisk the Greek yogurt, protein powder, vanilla extract, and the remaining 0.5 tsp of cinnamon until fluffy.

  • 6

    Top the yogurt mixture with the warm baked apples and a drizzle of almond butter.