Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 10 grams Vanilla Whey Protein Powder; 1 tablespoon Almond Butter; 0.5 cup Fresh Blueberries; 1 teaspoon Hemp Hearts

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whipped Greek yogurt and vanilla protein blended until smooth, topped with juicy blueberries and a creamy almond butter drizzle.

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NUTRITION

Protein

42.5g

Fat

13.2g

Carbs

26.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 tablespoon Almond Butter

0.5 cup Fresh Blueberries

1 teaspoon Hemp Hearts

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PREPARATION

1
Place the nonfat Greek yogurt and vanilla protein powder into a small mixing bowl.
2
Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the texture is silky and light.
3
Transfer the pudding into a serving bowl or a glass mason jar.
4
Rinse the blueberries and pat them dry before scattering them over the top of the yogurt mixture.
5
Gently warm the almond butter if it is too thick to pour, then drizzle it evenly over the berries.
6
Finish by sprinkling the hemp hearts over the top for a light, nutty crunch and serve immediately.