Savory Sweet Potato Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Sweet Potato Bites

YOUR SOLIN GENERATED RECIPE

Savory Sweet Potato Bites

Tender rounds of roasted sweet potato topped with a dollop of zesty, protein-packed Greek yogurt and a sprinkle of fresh, snappy chives.

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NUTRITION

434kcal
Protein
30.5g
Fat
0.4g
Carbs
80g

SERVINGS

1 serving

INGREDIENTS

2 medium sweet potatoes

1 cup non-fat Greek yogurt

0.5 tsp garlic powder

0.5 tsp smoked paprika

0.25 tsp sea salt

0.25 tsp black pepper

2 tbsp fresh chives

1 tsp lemon juice

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PREPARATION

  • 1

    Wash the sweet potatoes and pierce them several times with a fork.

  • 2

    Microwave the sweet potatoes on high for 5 to 7 minutes until tender but still firm.

  • 3

    Slice the cooked sweet potatoes into 0.5-inch thick rounds.

  • 4

    In a small bowl, whisk together the non-fat Greek yogurt, garlic powder, smoked paprika, sea salt, black pepper, and lemon juice until smooth.

  • 5

    Arrange the sweet potato rounds on a plate and top each with a generous dollop of the savory yogurt mixture.

  • 6

    Garnish with freshly chopped chives and serve immediately.

Savory Sweet Potato Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Sweet Potato Bites

YOUR SOLIN GENERATED RECIPE

Savory Sweet Potato Bites

Tender rounds of roasted sweet potato topped with a dollop of zesty, protein-packed Greek yogurt and a sprinkle of fresh, snappy chives.

NUTRITION

434kcal
Protein
30.5g
Fat
0.4g
Carbs
80g

SERVINGS

1 serving

INGREDIENTS

2 medium sweet potatoes

1 cup non-fat Greek yogurt

0.5 tsp garlic powder

0.5 tsp smoked paprika

0.25 tsp sea salt

0.25 tsp black pepper

2 tbsp fresh chives

1 tsp lemon juice

PREPARATION

  • 1

    Wash the sweet potatoes and pierce them several times with a fork.

  • 2

    Microwave the sweet potatoes on high for 5 to 7 minutes until tender but still firm.

  • 3

    Slice the cooked sweet potatoes into 0.5-inch thick rounds.

  • 4

    In a small bowl, whisk together the non-fat Greek yogurt, garlic powder, smoked paprika, sea salt, black pepper, and lemon juice until smooth.

  • 5

    Arrange the sweet potato rounds on a plate and top each with a generous dollop of the savory yogurt mixture.

  • 6

    Garnish with freshly chopped chives and serve immediately.