Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1.5 teaspoons Almond Butter

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder folded with fresh mixed berries, finished with a drizzle of creamy almond butter.

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NUTRITION

Protein

41g

Fat

5.5g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1.5 teaspoons Almond Butter

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PREPARATION

1
Place the Greek yogurt and protein powder in a mixing bowl.
2
Whisk the mixture vigorously for two minutes until it reaches a light, mousse-like consistency.
3
Gently fold in half of the mixed berries to maintain the airy texture.
4
Spoon the mousse into a chilled bowl or glass.
5
Top with the remaining berries and a drizzle of almond butter for a rich finish.