Spicy Buffalo Blue Cheese Turkey Burgers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Blue Cheese Turkey Burgers

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Blue Cheese Turkey Burgers

A zesty twist on classic turkey burgers: lean ground turkey is mixed with a kick of buffalo sauce and aromatic spices, then topped with creamy blue cheese crumbles and served on a wholesome whole wheat bun. Enjoy a burst of flavor with every bite, perfect for a satisfying dinner that packs a good balance of protein and flavor.

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NUTRITION

367kcal
Protein
41.3g
Fat
13.1g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey (93% lean)

1 tbsp Buffalo Wing Sauce

1 oz Blue Cheese Crumbles

1 large Egg White

1 Whole Wheat Hamburger Bun

2 leaves Lettuce

Spices: Garlic Powder, Salt, Pepper (to taste)

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PREPARATION

  • 1

    In a bowl, combine the ground turkey, egg white, buffalo wing sauce, and a pinch each of garlic powder, salt, and pepper.

  • 2

    Mix until all ingredients are well incorporated, then form into a patty.

  • 3

    Heat a non-stick skillet over medium heat and cook the patty for about 4-5 minutes on each side until fully cooked.

  • 4

    During the last minute of cooking, sprinkle the blue cheese crumbles over the patty so they start to melt.

  • 5

    Toast the whole wheat bun lightly in the skillet if desired.

  • 6

    Assemble the burger by placing the cooked patty on the bun and adding lettuce leaves.

  • 7

    Serve warm and enjoy your spicy buffalo blue cheese turkey burger.

Spicy Buffalo Blue Cheese Turkey Burgers

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Blue Cheese Turkey Burgers

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Blue Cheese Turkey Burgers

A zesty twist on classic turkey burgers: lean ground turkey is mixed with a kick of buffalo sauce and aromatic spices, then topped with creamy blue cheese crumbles and served on a wholesome whole wheat bun. Enjoy a burst of flavor with every bite, perfect for a satisfying dinner that packs a good balance of protein and flavor.

NUTRITION

367kcal
Protein
41.3g
Fat
13.1g
Carbs
25g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey (93% lean)

1 tbsp Buffalo Wing Sauce

1 oz Blue Cheese Crumbles

1 large Egg White

1 Whole Wheat Hamburger Bun

2 leaves Lettuce

Spices: Garlic Powder, Salt, Pepper (to taste)

PREPARATION

  • 1

    In a bowl, combine the ground turkey, egg white, buffalo wing sauce, and a pinch each of garlic powder, salt, and pepper.

  • 2

    Mix until all ingredients are well incorporated, then form into a patty.

  • 3

    Heat a non-stick skillet over medium heat and cook the patty for about 4-5 minutes on each side until fully cooked.

  • 4

    During the last minute of cooking, sprinkle the blue cheese crumbles over the patty so they start to melt.

  • 5

    Toast the whole wheat bun lightly in the skillet if desired.

  • 6

    Assemble the burger by placing the cooked patty on the bun and adding lettuce leaves.

  • 7

    Serve warm and enjoy your spicy buffalo blue cheese turkey burger.