Name: Crispy Honey Glazed Chicken Wings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 pieces Chicken Wings (approx 150g); 1 tablespoon Honey; 1 teaspoon Olive Oil; 1 teaspoon Paprika; 1 teaspoon Garlic Powder; Salt and Pepper to taste

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Honey Glazed Chicken Wings

Savor these crispy, oven-baked chicken wings drizzled with a luscious honey glaze. Perfectly seasoned with a hint of garlic and paprika, these wings offer a delightful balance of sweet and savory flavors with a satisfying crunch.

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NUTRITION

Protein

32.8g

Fat

18.9g

Carbs

20.5g

SERVINGS

1 serving

INGREDIENTS

5 pieces Chicken Wings (approx 150g)

1 tablespoon Honey

1 teaspoon Olive Oil

1 teaspoon Paprika

1 teaspoon Garlic Powder

Salt and Pepper to taste

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PREPARATION

1
Preheat your oven to 425°F (220°C) and line a baking tray with parchment paper.
2
Pat the chicken wings dry with a paper towel to ensure extra crispiness.
3
In a medium bowl, combine the olive oil, paprika, garlic powder, salt, and pepper.
4
Toss the chicken wings in the seasoning mixture until they are evenly coated.
5
Arrange the wings on the prepared baking tray in a single layer.
6
Bake the wings in the preheated oven for 30-35 minutes, turning them halfway through baking for even crisping.
7
While the wings are baking, warm the honey slightly in a small saucepan or microwave until it becomes runny.
8
After the wings are done, remove them from the oven and brush them generously with the warm honey.
9
Return the wings to the oven for an additional 5 minutes to set the glaze.
10
Remove from the oven, let them rest for a couple of minutes, and serve hot.