YOUR SOLIN GENERATED RECIPE
Lemon Garlic Pan Seared Chicken with Steamed Broccoli
A zesty and vibrant dinner featuring tender, lemon garlic-infused chicken paired with crisp steamed broccoli. This dish is perfectly balanced, highlighting bright citrus notes and fragrant garlic while keeping it light and nutritious.
INGREDIENTS
3.5 ounces Chicken Breast
1 cup Broccoli
3 teaspoons Extra Virgin Olive Oil
1 tablespoon Lemon Juice
2 cloves Garlic
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Pat the chicken breast dry and season lightly with a pinch of salt and black pepper.
Combine lemon juice, minced garlic, and olive oil in a small bowl to create the marinade.
Coat the chicken breast evenly with the marinade and let it sit for 10-15 minutes.
Heat a non-stick pan over medium-high heat. Once hot, add the chicken and sear for 3-4 minutes on each side until golden brown and cooked through.
While the chicken is cooking, steam the broccoli until tender yet crisp, about 4-5 minutes.
Plate the chicken alongside the steamed broccoli. Drizzle any remaining pan juices over the chicken for extra flavor, and serve immediately.