Spicy Honey-Lime Jalapeño Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Honey-Lime Jalapeño Chicken

YOUR SOLIN GENERATED RECIPE

Spicy Honey-Lime Jalapeño Chicken

Enjoy a vibrant dish featuring tender, grilled chicken breast infused with a zesty honey-lime and jalapeño marinade. The spicy-sweet sauce perfectly balances with a fresh burst of lime, while a garnish of creamy avocado offers a smooth finish. This dish delivers a satisfying combination of lean protein and invigorating flavors, ideal for a health-conscious, flavorful dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

352kcal
Protein
51.4g
Fat
13.9g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 small Jalapeño Pepper

1 tsp Honey

1 Tbsp Lime Juice

1 tsp Olive Oil

1 Garlic Clove

1/4 medium Avocado (for garnish)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small bowl, combine honey, lime juice, olive oil, minced garlic, and finely chopped jalapeño to create the marinade.

  • 2

    Place the chicken breast in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, ensuring it is well coated. Allow it to marinate in the refrigerator for at least 30 minutes, or up to 2 hours for deeper flavor.

  • 3

    Preheat your grill or grill pan over medium-high heat. Once hot, add the chicken breast and grill for 5-7 minutes on each side, or until fully cooked and slightly charred on the edges.

  • 4

    Remove the chicken from the grill and let it rest for a few minutes. Slice the chicken if desired and drizzle any remaining juices over the top.

  • 5

    Garnish with sliced avocado and a sprinkle of freshly ground black pepper before serving.

Spicy Honey-Lime Jalapeño Chicken

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Honey-Lime Jalapeño Chicken

YOUR SOLIN GENERATED RECIPE

Spicy Honey-Lime Jalapeño Chicken

Enjoy a vibrant dish featuring tender, grilled chicken breast infused with a zesty honey-lime and jalapeño marinade. The spicy-sweet sauce perfectly balances with a fresh burst of lime, while a garnish of creamy avocado offers a smooth finish. This dish delivers a satisfying combination of lean protein and invigorating flavors, ideal for a health-conscious, flavorful dinner.

NUTRITION

352kcal
Protein
51.4g
Fat
13.9g
Carbs
13g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

1 small Jalapeño Pepper

1 tsp Honey

1 Tbsp Lime Juice

1 tsp Olive Oil

1 Garlic Clove

1/4 medium Avocado (for garnish)

PREPARATION

  • 1

    In a small bowl, combine honey, lime juice, olive oil, minced garlic, and finely chopped jalapeño to create the marinade.

  • 2

    Place the chicken breast in a resealable plastic bag or shallow dish. Pour the marinade over the chicken, ensuring it is well coated. Allow it to marinate in the refrigerator for at least 30 minutes, or up to 2 hours for deeper flavor.

  • 3

    Preheat your grill or grill pan over medium-high heat. Once hot, add the chicken breast and grill for 5-7 minutes on each side, or until fully cooked and slightly charred on the edges.

  • 4

    Remove the chicken from the grill and let it rest for a few minutes. Slice the chicken if desired and drizzle any remaining juices over the top.

  • 5

    Garnish with sliced avocado and a sprinkle of freshly ground black pepper before serving.