Greek Yogurt with Mixed Berries and Chia

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt with Mixed Berries and Chia

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Mixed Berries and Chia

Enjoy a refreshing morning snack featuring creamy nonfat Greek yogurt mixed with vibrant berries, a touch of crunchy chia seeds, and a drizzle of golden honey. This light, balanced treat offers a harmonious blend of textures and natural sweetness to jump-start your day.

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NUTRITION

203kcal
Protein
14g
Fat
2.2g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

125g Nonfat Greek Yogurt

75g Mixed Berries

1 teaspoon Chia Seeds

1 tablespoon Honey

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PREPARATION

  • 1

    Place the nonfat Greek yogurt in a serving bowl.

  • 2

    Gently fold in the mixed berries.

  • 3

    Sprinkle the chia seeds evenly over the yogurt and berries.

  • 4

    Drizzle honey over the mixture for a touch of natural sweetness.

  • 5

    Mix lightly if desired, or enjoy layered as is.

Greek Yogurt with Mixed Berries and Chia

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt with Mixed Berries and Chia

YOUR SOLIN GENERATED RECIPE

Greek Yogurt with Mixed Berries and Chia

Enjoy a refreshing morning snack featuring creamy nonfat Greek yogurt mixed with vibrant berries, a touch of crunchy chia seeds, and a drizzle of golden honey. This light, balanced treat offers a harmonious blend of textures and natural sweetness to jump-start your day.

NUTRITION

203kcal
Protein
14g
Fat
2.2g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

125g Nonfat Greek Yogurt

75g Mixed Berries

1 teaspoon Chia Seeds

1 tablespoon Honey

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a serving bowl.

  • 2

    Gently fold in the mixed berries.

  • 3

    Sprinkle the chia seeds evenly over the yogurt and berries.

  • 4

    Drizzle honey over the mixture for a touch of natural sweetness.

  • 5

    Mix lightly if desired, or enjoy layered as is.