Creamy Protein-Packed Vanilla Bean Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Bean Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Bean Pudding

Enjoy a luxurious, creamy pudding that's both indulgent and nourishing. This protein-packed vanilla bean pudding blends velvety nonfat Greek yogurt with vanilla whey protein, almond milk, and chia seeds for a smooth texture and a refreshing burst of natural blueberry sweetness. Perfect for any meal, it’s a satisfying blend of flavors and a smart way to fuel your day.

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NUTRITION

322kcal
Protein
41g
Fat
6.3g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

150g Plain Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1/2 cup Fresh Blueberries

1/2 tsp Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir until the protein powder is fully incorporated into the yogurt.

  • 2

    Pour in the unsweetened almond milk and add the vanilla extract, mixing thoroughly until you achieve a smooth, creamy consistency.

  • 3

    Gently fold in the chia seeds and fresh blueberries, ensuring an even distribution throughout the mixture.

  • 4

    Cover the bowl or transfer the mixture to a mason jar. Refrigerate for at least 2 hours or overnight to allow the chia seeds to expand and the pudding to thicken.

  • 5

    Before serving, give the pudding a stir to integrate any settled ingredients and enjoy a delightful, protein-packed meal.

Creamy Protein-Packed Vanilla Bean Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Bean Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Bean Pudding

Enjoy a luxurious, creamy pudding that's both indulgent and nourishing. This protein-packed vanilla bean pudding blends velvety nonfat Greek yogurt with vanilla whey protein, almond milk, and chia seeds for a smooth texture and a refreshing burst of natural blueberry sweetness. Perfect for any meal, it’s a satisfying blend of flavors and a smart way to fuel your day.

NUTRITION

322kcal
Protein
41g
Fat
6.3g
Carbs
24.5g

SERVINGS

1 serving

INGREDIENTS

150g Plain Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1/2 cup Fresh Blueberries

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir until the protein powder is fully incorporated into the yogurt.

  • 2

    Pour in the unsweetened almond milk and add the vanilla extract, mixing thoroughly until you achieve a smooth, creamy consistency.

  • 3

    Gently fold in the chia seeds and fresh blueberries, ensuring an even distribution throughout the mixture.

  • 4

    Cover the bowl or transfer the mixture to a mason jar. Refrigerate for at least 2 hours or overnight to allow the chia seeds to expand and the pudding to thicken.

  • 5

    Before serving, give the pudding a stir to integrate any settled ingredients and enjoy a delightful, protein-packed meal.