Name: Tuna Salad Lettuce Wraps
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 ounces Canned Tuna (in water, drained); 1/4 cup diced Celery; 1 tablespoon diced Red Onion; 1 teaspoon Dijon Mustard; 2 Romaine Lettuce Leaves

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Tuna Salad Lettuce Wraps

Enjoy a fresh and light afternoon snack with these Tuna Salad Lettuce Wraps. Packed with lean protein from canned tuna and crisp, refreshing veggies, this bite-sized dish offers a satisfying crunch that's both simple and delicious. The combination of tangy mustard and finely chopped red onion delivers a burst of flavor, perfectly balanced by the coolness of shredded celery and crisp romaine lettuce wraps.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

35.8g

Fat

1.2g

Carbs

3.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Canned Tuna (in water, drained)

1/4 cup diced Celery

1 tablespoon diced Red Onion

1 teaspoon Dijon Mustard

2 Romaine Lettuce Leaves

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Drain the canned tuna and place it in a bowl.
2
Add the diced celery, red onion, and Dijon mustard.
3
Mix thoroughly until ingredients are well combined.
4
Lay out the romaine lettuce leaves and spoon the tuna salad evenly onto each.
5
Roll or fold the lettuce leaves around the filling and serve immediately.