YOUR SOLIN GENERATED RECIPE
Cilantro-Lime Garlic Chicken with Fresh Herb Rice
Enjoy a vibrant and flavorful dish featuring tender cilantro-lime garlic chicken paired with a refreshing fresh herb rice. This meal bursts with zesty lime, aromatic cilantro, and a touch of garlic, harmonizing beautifully with the soft, herb-infused rice for a light yet satisfying dining experience.
INGREDIENTS
4 ounces Chicken Breast
1/2 cup Brown Rice
2 tbsp Cilantro (chopped)
2 tbsp Lime Juice
2 Garlic cloves (minced)
1 tsp Olive Oil
2 tbsp Fresh Mixed Herbs (chopped)
PREPARATION
Begin by marinating the chicken. In a small bowl, combine the lime juice, minced garlic, chopped cilantro, and olive oil. Coat the chicken breast evenly with the mixture and let it marinate for at least 20 minutes.
While the chicken marinates, prepare the fresh herb rice. In a separate bowl, mix the cooked brown rice with chopped fresh herbs. Add a pinch of salt if desired and toss well.
Heat a non-stick skillet over medium-high heat. Place the marinated chicken breast in the skillet and cook for about 6-7 minutes per side, or until the internal temperature reaches 165°F, ensuring a nice sear on both sides.
Once cooked, allow the chicken to rest for a few minutes before slicing. Serve the sliced chicken over a bed of the fresh herb rice.
Garnish with extra cilantro if desired and enjoy your vibrant, nutritious meal.