Name: Low-Fat Cottage Cheese with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup low-fat cottage cheese (170g); 1/2 cup sliced strawberries (75g); 1 tablespoon sliced almonds (7g)

Low-Fat Cottage Cheese with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Low-Fat Cottage Cheese with Sliced Strawberries

Enjoy a refreshing morning snack combining the creamy smoothness of low-fat cottage cheese with the natural sweetness and vibrant color of fresh strawberries, accented by a light crunch from sliced almonds. This balanced snack is perfect for fueling your day with satisfying protein while keeping calories in check.

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NUTRITION

Protein

22.9g

Fat

5.7g

Carbs

13.1g

SERVINGS

1 serving

INGREDIENTS

3/4 cup low-fat cottage cheese (170g)

1/2 cup sliced strawberries (75g)

1 tablespoon sliced almonds (7g)

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PREPARATION

1
In a serving bowl, add 3/4 cup of low-fat cottage cheese.
2
Gently fold in the 1/2 cup of sliced strawberries to evenly distribute the fruit throughout the cottage cheese.
3
Sprinkle 1 tablespoon of sliced almonds on top for an added crunch.
4
Serve immediately and enjoy this nutritious and refreshing morning snack.