YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes
A refreshing and protein-packed morning snack combining creamy low-fat cottage cheese with tender sliced chicken breast and juicy cherry tomatoes, finished with a drizzle of olive oil for an extra touch of smooth richness.
INGREDIENTS
3/4 cup Low-Fat Cottage Cheese (170g)
1 ounce Sliced Chicken Breast (28g)
1/2 cup Cherry Tomatoes (75g)
2 teaspoons Extra Virgin Olive Oil (9g)
PREPARATION
Place the cottage cheese into a serving bowl.
Arrange the sliced chicken breast on top of the cottage cheese.
Add the cherry tomatoes, either whole or halved, evenly over the dish.
Drizzle the extra virgin olive oil over the ingredients.
Gently toss and mix if desired, or enjoy layered for texture contrast.