Name: Grilled Chicken Breast Salad with Mixed Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.5 oz Chicken Breast; 1 cup Mixed Salad Greens; 1 tbsp Lemon Juice; 1/2 tsp Black Pepper

Grilled Chicken Breast Salad with Mixed Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast Salad with Mixed Greens

Savor a refreshing, protein-packed salad featuring perfectly grilled chicken breast atop a bed of crisp mixed greens. A squeeze of lemon and a dash of pepper enhance its natural flavors, making it a light yet satisfying meal.

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NUTRITION

Protein

40g

Fat

5.3g

Carbs

3.3g

SERVINGS

1 serving

INGREDIENTS

4.5 oz Chicken Breast

1 cup Mixed Salad Greens

1 tbsp Lemon Juice

1/2 tsp Black Pepper

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PREPARATION

1
Preheat a grill or grill pan over medium-high heat.
2
Season the chicken breast with a pinch of black pepper and a drizzle of lemon juice.
3
Grill the chicken for about 5-6 minutes per side or until fully cooked and the internal temperature reaches 165°F.
4
Let the chicken rest for a couple of minutes, then slice it into strips.
5
Place the mixed greens in a bowl, drizzle with the remaining lemon juice, and toss lightly.
6
Top the greens with the sliced grilled chicken.
7
Serve immediately and enjoy your protein-packed, refreshing salad.