Name: Grilled Chicken Salad with Mixed Greens and Cucumber
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 oz Grilled Chicken Breast; 2 cups Mixed Greens; 0.5 cup Cucumber Slices; 0.75 tbsp Extra Virgin Olive Oil; 1 tbsp Lemon Juice; Salt and Pepper to taste

Grilled Chicken Salad with Mixed Greens and Cucumber

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Salad with Mixed Greens and Cucumber

Enjoy a fresh and vibrant salad featuring tender grilled chicken, crisp mixed greens, and cool cucumber slices drizzled with a light olive oil dressing. A perfect lunch with balanced flavors and textures.

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NUTRITION

Protein

18.9g

Fat

12.3g

Carbs

6.3g

SERVINGS

1 serving

INGREDIENTS

2 oz Grilled Chicken Breast

2 cups Mixed Greens

0.5 cup Cucumber Slices

0.75 tbsp Extra Virgin Olive Oil

1 tbsp Lemon Juice

Salt and Pepper to taste

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PREPARATION

1
Preheat your grill or grill pan to medium-high heat.
2
Season the chicken breast lightly with salt and pepper.
3
Grill the chicken for about 4-5 minutes on each side or until fully cooked. Once done, let it rest for a few minutes before slicing.
4
In a large bowl, combine the mixed greens and cucumber slices.
5
Mix the olive oil and lemon juice together to create a light dressing.
6
Drizzle the dressing over the salad and toss gently to combine.
7
Top the salad with the sliced grilled chicken and serve immediately.